Presents green decision making in bite-size pieces, with simple choose it or lose it comparisons throughout, from how drinking filtered water can help save oil to how skipping red meat at least one day a week can reduce greenhouse gas emissions.
Publisher:New York, N.Y. : St. Martin's Griffin, c2010.
Bibliography, etc. Note: Includes bibliographical references (p. 240-253) and index.
Formatted Contents Note: Food and drink. Drinking water ; Produce ; Fish ; Meat, dairy, poultry, and eggs ; Food storage and cookware -- A green and healthy home. Appliances ; Lighting ; Saving water ; Simple green housekeeping ; Reduce, reuse, recycle -- Personal care and apparel. Skin and hair ; Clothing -- Transportation. Walking, biking, and ride sharing.